We are looking for a friendly and dedicated Food Counter Attendant to join our team. The Food Counter Attendant will play a key role in providing customer service, taking orders, handling events, and ensuring the restaurant is clean and pleasant. If you have a positive attitude, excellent communication skills, and enjoy working in fast food, we encourage you to apply for this position.
Job details
- Place: 3191 141 St SWedmonton, ABT6W 4L2
- Fees: 15.50 hours / 35 hours per week
- Employment Contract Permanent employment: All Day, Saturday and Sunday
- Start date: It starts soon
- Work 2
- It has been confirmed
In short
Languages
English
Education
- Secondary school leaving certificate (higher).
Events
He will teach
Position:
- Greet customers warmly as they enter the store and assist them in placing their orders.
- Take customer orders accurately, ensuring that special requests and food preferences are noted.
- Enter orders into the sales process and process payments, credits, or returns.
- Prepare and serve meals according to established recipes and guidelines.
- Ensure that the food is in good condition and the presentation is up to the highest standards.
- The dining area will be kept clean and tidy, including wiping tables, sweeping, and mopping floors.
- Replace cutlery, crockery, napkins, and other essentials.
- Answer customer questions, address concerns, and provide information about menu items.
- Coordinate with kitchen staff to ensure timely preparation and delivery of orders.
- Be polite and welcoming, creating a friendly environment for customers.
- Follow food safety and hygiene practices, including hand washing and hygiene.
- Assist with food preparation tasks, such as assembling sandwiches or wrapping food.
- Work closely with colleagues to ensure smooth operations and quality work.
- Promote company policies, including compliance standards and customer service protocols.
- Participate in training sessions and meetings to increase product knowledge and service skills.
Qualifications:
- High school diploma or equivalent.
- Previous experience in customer service or food service is a plus.
- Strong communication skills and the ability to interact with customers in a friendly and professional manner.
- Basic math skills for order processing and event management.
- Ability to work in a fast-paced environment while maintaining accuracy and attention to detail.
- Flexibility and the ability to multitask during a busy schedule.
- Positive attitude, enthusiasm, and a genuine interest in providing exceptional customer experiences.
- Knowledge of food safety and hygiene practices is essential.
- Ability to work evenings, weekends, and holidays as needed.
- Ability to stand for long periods of time and lift moderate weights (up to 20 lbs).
Work
- Keep a record of the amount of food consumed
- Package food to take
- Part of wrapping food
- Prepare, heat and finish simple meals
- Serve customers at counters or buffet tables
- Stock fridges and salad bars
- Take customer orders
- Use hand and power tools to clean, peel, slice and dice foods
Additional Information
Work ethic and physical strength
- A place to run
- Repetitive tasks
Who can apply for this job?
Employers accept applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian visa.
How to use it
By email
It was announced until
2023-09-23
Here are some frequently asked questions to help you better understand the food counter assistant:
1: What does a Food Counter Attendant do?
Food Counter Attendants work in restaurants, cafes, and other food service establishments. They take customer orders, manage cash, prepare and serve food, and ensure the restaurant is clean and organized.
2: What skills are necessary for a Food Counter Assistant?
Strong customer service skills, good communication skills, time management, attention to detail, and the ability to work in a fast-paced environment are essential.
3: Is previous experience necessary to become a Dietitian? Previous experience is helpful, but most Food Counter Attendants start with an entry level position and learn on the job. A willingness to learn and a positive attitude are essential.
4: Is this job only for taking orders and serving food? No, Food Managers usually have different roles. They may also work as cashiers, keep the restaurant clean, recycle, and help prepare food.
5: How important is customer service in this position?
Customer service is very important. Food Counter Attendants interact directly with customers, make sure their orders are correct, answer questions, and create a great dining experience.
6: What is the working environment like for Food Counter Attendants?
Food Counter Attendants work in a variety of settings, from fast food chains to small restaurants. Nature can be fast, especially during times of extreme stress.
7: What do Food Managers do when they are busy?
They manage their time well, multi-task, and work closely with colleagues to ensure they are on time.
8: Is there an opportunity to develop a career as a Food Counter Attendant?
Absolutely. Many Food Service Assistants gain valuable experience and move on to positions such as Shift Supervisor, Assistant Manager, or look for other positions in the food service industry.
9: What is the most satisfying part of being a Food Counter Attendant?
Creating a good restaurant, interacting with different customers, and supporting a team that provides delicious food are some of the most rewarding things.
10: How Can I Become a Food Service Minister?
Start by applying for an entry point in the food industry. Improve your customer service skills, learn more about handling cash and orders, and be open to learning new skills on the job.